Recall record at a glance
| Official record | F-1413-2012 |
|---|---|
| Category | Food Recalls |
| Classification | Class II |
| FDA record status | Terminated |
| Recalling firm | Kerry Ingredients & Flavours Research & Developement Center |
| Report date | Jun 20, 2012 |
| Recall initiation date | May 17, 2012 |
| Quantity | 399 bags (19950 pounds) |
| Location | Beloit, WI, United States |
Official product description
Italian Marinade, item number 725450.01 Distributed by Kerry Ingredients & Flavours 3330 Millington Road, Beloit, WI 53511 Ingredients: salt, dried garlic, sugar, corn syrup solids, maltodextrin, yeast extract, spices, dried onion, dried chicken stock, dried red bell pepper, paprika, lemon juice solids, chicken fat, garlic extract, citric acid, lemon oil, spice extracts, dried parsley, natural flavor, and less than 2% silicon dioxide and soybean oil (processing aids).
Why the product was recalled
Ingredients used to manufacture seasonings were found to be positive for Salmonella.
Distribution information
AR, IL KS.
How to read the classification
FDA Class II indicates a situation in which use of or exposure to the product may cause temporary or medically reversible adverse health consequences, or where the probability of serious consequences is remote. The classification shown here comes from the FDA record.
Additional record details
Recall type: Voluntary: Firm initiated. Initial notification: Telephone.
What to do next
If you believe you have the recalled product, use the recall number and firm information above to confirm the official notice and follow the instructions issued by the FDA, recalling firm, retailer or product manufacturer. For drugs and medical devices, decisions about treatment or medical care should be discussed with a qualified health professional.
About this record
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