CRF Frozen Foods Garden Blend Vegetables, brand O Organic, frozen, net wt recall — FDA F-1792-2016
Garden Blend Vegetables is recalled because it has the potential to be contaminated with Listeria monocytogenes.
Overview of recall records associated with CRF Frozen Foods, LLC, including dates, categories and classifications where available.
Classification mix: Class I: 37.
Garden Blend Vegetables is recalled because it has the potential to be contaminated with Listeria monocytogenes.
Mixed Vegetables (contains Carrots, Corn, and Peas) are recalled because they have the potential to be contaminated with Listeria monocytogenes.
Beans, Carrots, Corn, Peas, and Edamame mixes are recalled because they have the potential to be contaminated with Listeria monocytogenes.
Edamame are recalled because they have the potential to be contaminated with Listeria monocytogenes. Live Smart Edamame have the code format Product of USA 2B6101 02:11 B O Organic Edamame…
Carrots are recalled because they have the potential to be contaminated with Listeria monocytogenes.
Italian Beans are recalled because they have the potential to be contaminated with Listeria monocytogenes.
Red, Green, and Yellow Pepper Strips are recalled because they have the potential to be contaminated with Listeria monocytogenes.
Onions are recalled because they have the potential to be contaminated with Listeria monocytogenes.
Organic Stir Fry is recalled because it has the potential to be contaminated with Listeria monocytogenes.
Green Beans are recalled because they have the potential to be contaminated with Listeria monocytogenes.
Supreme Garden Stir-Fry is recalled because it has the potential to be contaminated with Listeria monocytogenes.
Peas are recalled because they have the potential to be contaminated with Listeria monocytogenes.
Chopped Kale are recalled because they have the potential to be contaminated with Listeria monocytogenes.
This page summarizes recall records in which the official source identifies CRF Frozen Foods, LLC as the recalling firm or manufacturer. The number of records should not be treated as a safety rating or a measure of company size, because recall counts depend on product mix, reporting periods and how government records are organized.
Compare the dates, categories and classifications together rather than relying on the total alone. Open an individual record for the recalled product, reason, distribution details and current instructions available from the source.