Recall record at a glance
| Official record | H-0488-2025 |
|---|---|
| Category | Food Recalls |
| Classification | Class II |
| FDA record status | Ongoing |
| Recalling firm | The Bonami Baking Company, Inc. |
| Report date | Aug 20, 2025 |
| Recall initiation date | Jul 24, 2025 |
| Quantity | 351 cases (144 pieces/case) |
| Location | Pittsburg, CA, United States |
Official product description
Whole Wheat Chocolate Croissants --- Ingredients: Whole White Wheat Flour, Enriched Wheat Flour (Unbleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin, Folid Acid) Water, Sugar, Dried Whey, Salt, Yeast, Chocolate Chips (Sugar, Chocolate, Cocoa Butter, Milkfat, Soy Lecithin, Vanillin, Artificial Flavor, Milk) --- Contains: MILK, WHEAT --- FROZEN --- Net weight: 27.00 LBS. (3 oz./144 Count)144/cs --- Produced by The Bonami Baking Company
Why the product was recalled
Undeclared milk and soy (from soy lecithin) from sub-ingredients.
Distribution information
CA
How to read the classification
FDA Class II indicates a situation in which use of or exposure to the product may cause temporary or medically reversible adverse health consequences, or where the probability of serious consequences is remote. The classification shown here comes from the FDA record.
Additional record details
Recall type: Voluntary: Firm initiated. Initial notification: Letter.
What to do next
If you believe you have the recalled product, use the recall number and firm information above to confirm the official notice and follow the instructions issued by the FDA, recalling firm, retailer or product manufacturer. For drugs and medical devices, decisions about treatment or medical care should be discussed with a qualified health professional.
About this record
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