Recall record at a glance
| Official record | F-0327-2021 |
|---|---|
| Category | Food Recalls |
| Classification | Class II |
| FDA record status | Terminated |
| Recalling firm | Shenandoah Growers, Inc. |
| Report date | Mar 10, 2021 |
| Recall initiation date | Feb 5, 2021 |
| Quantity | 3240 units |
| Location | Rockingham, VA, United States |
Official product description
Organic fresh cut basil packaged in plastic clamshell containers. Shenandoah Growers by Thats Tasty, 0.75 oz UPC: 7-68573-00101-4 Shenandoah Growers by Thats Tasty, 2.0 oz UPC: 7-68573-02143-2 Shenandoah Growers by Thats Tasty 4.0 oz UPC: 7-68573-00141-0 Shenandoah Growers by Thats Tasty 0.75 oz UPC: 7-68573-00101-4 Shenandoah Growers by Thats Tasty 4 oz Shenandoah Growers by Thats Tasty 1 lb. Thats Tasty (Pasta Blend) 0.5 oz UPC: 7-68573-52008-9 Thats Tasty 0.5 oz UPC: 7-68573-50502-4 Thats Tasty 3.0 oz UPC: 7-68573-53001-9 Thats Tasty 0.25 oz UPC: 7-68573-02515-7 Simple Truth 3.0 oz UPC: 0-11110-00876-3
Why the product was recalled
Possible contamination with Cyclospora in basil
Distribution information
Distributed to distribution centers in IN, OH, MI, IN, MN, and MO. Further distributed to retail stores in IL, IN, IO, IA, MI, MN, MS, MO, TN, and WI.
How to read the classification
FDA Class II indicates a situation in which use of or exposure to the product may cause temporary or medically reversible adverse health consequences, or where the probability of serious consequences is remote. The classification shown here comes from the FDA record.
Additional record details
Recall type: Voluntary: Firm initiated. Initial notification: Two or more of the following: Email, Fax, Letter, Press Release, Telephone, Visit.
What to do next
If you believe you have the recalled product, use the recall number and firm information above to confirm the official notice and follow the instructions issued by the FDA, recalling firm, retailer or product manufacturer. For drugs and medical devices, decisions about treatment or medical care should be discussed with a qualified health professional.
About this record
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