FDA recall record

Willamette Valley Pie Company Frozen Raw Bulk 8 inch Blueberry Crumble Pie recall — FDA H-0550-2026

Potential contamination with listeria monocytogenes.

Class IIclassification
H-0550-2026official record ID
Mar 18, 2026report date

Recall record at a glance

Official recordH-0550-2026
CategoryFood Recalls
ClassificationClass II
FDA record statusTerminated
Recalling firmWillamette Valley Pie Company, LLC
Report dateMar 18, 2026
Recall initiation dateFeb 19, 2026
Quantity182 cases
LocationSilverton, OR, United States

Official product description

Frozen Raw Bulk 8 inch Blueberry Crumble Pie (4 pies/case). Net wt. 24.5oz. UPC 0002251881223. Handmade - Willamette Valley Pie Company LLC. 1651 Eska Way, Silverton, OR. Frozen Raw pies were sold frozen in bulk packaging to grocery retailers' in-store bakeries. They are intended to be baked by the retailer before consumer sale. Frozen pies were not sold to consumers at retail stores. Product is labeled with BAKING INSTRUCTIONS: Convection Oven: Preheat convection oven to 350 degrees F. Bake pies for 25 minutes. Reduce heat to 335 degrees. Bake for an additional 30-35 minutes. Ovens will vary. Adjust time and temperature accordingly. Conventional Oven: Preheat to 350 degrees F. Bake for 40-45 minutes. Suggestions: Brush a sugar wash, then sprinkle with turbinado sugar, or use egg wash before baking. For best results, allow to cool 3-4 hours.

Why the product was recalled

Potential contamination with listeria monocytogenes.

Distribution information

Distributed in IL and OR

How to read the classification

FDA Class II indicates a situation in which use of or exposure to the product may cause temporary or medically reversible adverse health consequences, or where the probability of serious consequences is remote. The classification shown here comes from the FDA record.

Additional record details

Recall type: Voluntary: Firm initiated. Initial notification: E-Mail.

What to do next

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