Recall record at a glance
| Official record | F-2319-2017 |
|---|---|
| Category | Food Recalls |
| Classification | Class I |
| FDA record status | Terminated |
| Recalling firm | California Sun Dry Foods |
| Report date | Jun 14, 2017 |
| Recall initiation date | May 25, 2017 |
| Quantity | 2868 cases (6 jars per case of 17,208 individual units) |
| Location | Danville, CA, United States |
Official product description
California Sun Dry Sun Dried Tomato Pesto; NET WT. 8.5 oz. (241g) glass jar; Ingredients (incorrect) Garlic, Canola oil, sundried tomatoes (preserved with sulfating agents) water, sola oil, spices, onion, salt, citric acid,, soy lecithin. Partially processed with Genetic Engineering. UPC 7 38203 10911 3 California Sun Dry Foods, Danville, California. Product of the USA.
Why the product was recalled
Firm employee noticed that incorrect back label was attached to Sun-Dried Tomato Pesto and therefore did not declare the allergens of almonds and milk..
Distribution information
US distribution only. KS, MD, PA, CA, WA, MO, NC, SC, ME, NY, CO, OH, KY, TN, VA, IN, GA, OR, AZ,UT, WI, TX, MA.
How to read the classification
FDA Class I indicates a situation in which there is a reasonable probability that use of or exposure to the product will cause serious adverse health consequences or death. The classification shown here comes directly from the FDA enforcement record.
Additional record details
Recall type: Voluntary: Firm initiated. Initial notification: Press Release.
What to do next
If you believe you have the recalled product, use the recall number and firm information above to confirm the official notice and follow the instructions issued by the FDA, recalling firm, retailer or product manufacturer. For drugs and medical devices, decisions about treatment or medical care should be discussed with a qualified health professional.
About this record
Recall Lookup USA preserves the most complete source information successfully retrieved. We do not create missing facts or infer affected lots or VINs. The official record may still change, so use the identifier above when verifying current instructions.
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