Track recent U.S. food recall enforcement reports from the FDA. Review recalled products, reasons, classifications, recalling firms, distribution details and official record identifiers when available.
18,983 detailed records are currently available in this category.
Products have the potential to be contaminated with Salmonella.
Products have the potential to be contaminated with Salmonella.
Products have the potential to be contaminated with Salmonella.
Taco Seasoning has an allergen of milk in the product that is not declared on the label.
Products have the potential to be contaminated with Salmonella.
Products have the potential to be contaminated with Salmonella.
Products have the potential to be contaminated with Salmonella.
Products have the potential to be contaminated with Salmonella.
Kerry determined that eleven products they manufactured contained an ingredient which was found positive for Salmonella.
Products have the potential to be contaminated with Salmonella.
Los Chileros De Nuevo Mexico is conducting a field action for Blue Corn Waffle & Pancake Mix (BWPB), Sopaipilla Mix (SOPP), Santa Fe Chile Seasoning (SFCS), Green Chile Blue Cornbread…
Kerry determined that eleven products they manufactured contained an ingredient which was found positive for Salmonella.
Sushi House Inc. is conducting a voluntary recall of Heartlight Ground Tuna because it may contain histamines which exceed 50 ppm.
Products have the potential to be contaminated with Salmonella.
Products have the potential to be contaminated with Salmonella.
Kerry determined that eleven products they manufactured contained an ingredient which was found positive for Salmonella.
Products have the potential to be contaminated with Salmonella.
Los Chileros De Nuevo Mexico is conducting a field action for Blue Corn Waffle & Pancake Mix (BWPB), Sopaipilla Mix (SOPP), Santa Fe Chile Seasoning (SFCS), Green Chile Blue Cornbread…
Products have the potential to be contaminated with Salmonella.
Kerry determined that eleven products they manufactured contained an ingredient which was found positive for Salmonella.
Products have the potential to be contaminated with Salmonella.
Kerry determined that eleven products they manufactured contained an ingredient which was found positive for Salmonella.
Los Chileros De Nuevo Mexico is conducting a field action for Blue Corn Waffle & Pancake Mix (BWPB), Sopaipilla Mix (SOPP), Santa Fe Chile Seasoning (SFCS), Green Chile Blue Cornbread…
Products have the potential to be contaminated with Salmonella.
FDA enforcement reports are classified by potential health hazard. Class I is the most serious classification, while Class II and Class III generally indicate lower levels of risk. The classification shown here comes from the official FDA record.
Recall Lookup USA keeps the last complete source record available when an official data service is temporarily unavailable. When a source provides only a few fields, we show only those known facts rather than padding the page with generic text.
This database is designed for discovery and reference. It can help you locate a relevant recall record, identify the recalling firm or NHTSA campaign, compare dates and classifications, and follow the official source. It is not a substitute for a VIN-specific NHTSA check, a manufacturer notice, medical advice or instructions issued by the recalling company.
