Aspen Hills Peanut Butter Cookie Dough Item 06-371, NET WT recall — FDA F-1328-2017
Product potentially contaminated with Listeria monocytogenes
Track recent U.S. food recall enforcement reports from the FDA. Review recalled products, reasons, classifications, recalling firms, distribution details and official record identifiers when available.
17,742 detailed records are currently available in this category.
Product potentially contaminated with Listeria monocytogenes
Product contains milk product from a supplier that is recalling product due to the possible presence of Salmonella.
Product potentially contaminated with Listeria monocytogenes
Sourdough Deli Loaf is recalled due to undeclared soy lecithin. The soy allergen is present in DDA pan spray (release agent) and the firm used it to spray the loaf pans.
The processed fish product was found to be uneviscerated based on FDA sampling and analysis.
Product contains milk product from a supplier that is recalling product due to the possible presence of Salmonella.
Peanut Butter Cookies are recalled due to undeclared soy (from the pan release agent spray)
Dark Chocolate Dolcini and Limoncello Dolcini were made using ingredients which was allegedly affected by the dry milk recall from Valley Milk and could potentially be contaminated with…
Product potentially contaminated with Listeria monocytogenes
Product potentially contaminated with Listeria monocytogenes
Product potentially contaminated with Listeria monocytogenes
Product potentially contaminated with Listeria monocytogenes
Spice blends were manufactured using dried buttermilk which was subsequently recalled due to positive Salmonella results on environmental sampling.
Cracker Jax are recalled because butter is declared, but milk is not declared, and soy (from the pan release agent spray) is not declared
Brewers Grain Deli Loaf is recalled due to undeclared soy lecithin. The soy allergen is present in DDA pan spray (release agent) and the firm used it to spray the loaf pans.
Labeling for Croissants sold in Northern CA fails to declare egg in the ingredients list or allergen information. The croissants are manufactured with an egg wash.
Product contains milk product from a supplier that is recalling product due to the possible presence of Salmonella.
Spice blends were manufactured using dried buttermilk which was subsequently recalled due to positive Salmonella results on environmental sampling.
Daily Wheat Bread is recalled due to undeclared soy lecithin. The soy allergen is present in DDA pan spray (release agent) and the firm used it to spray the loaf pans.
Product contains undeclared milk and eggs
Product potentially contaminated with Listeria monocytogenes
Product potentially contaminated with Listeria monocytogenes
Chocolate Chip Sea Salt Cookies are recalled due to undeclared wheat and soy (from the pan release agent spray)
NY Rye Deli Loaf is recalled due to undeclared soy lecithin. The soy allergen is present in DDA pan spray (release agent) and the firm used it to spray the loaf pans.
FDA enforcement reports are classified by potential health hazard. Class I is the most serious classification, while Class II and Class III generally indicate lower levels of risk. The classification shown here comes from the official FDA record.
Recall Lookup USA keeps the last complete source record available when an official data service is temporarily unavailable. When a source provides only a few fields, we show only those known facts rather than padding the page with generic text.
This database is designed for discovery and reference. It can help you locate a relevant recall record, identify the recalling firm or NHTSA campaign, compare dates and classifications, and follow the official source. It is not a substitute for a VIN-specific NHTSA check, a manufacturer notice, medical advice or instructions issued by the recalling company.