Track recent U.S. food recall enforcement reports from the FDA. Review recalled products, reasons, classifications, recalling firms, distribution details and official record identifiers when available.
16,072 detailed records are currently available in this category.
Various vegetable and fruit products are recalled due to inadequate sanitizer in wash water.
Various vegetable and fruit products are recalled due to inadequate sanitizer in wash water.
Proposition Chicken Ranch Dressing contains IQF Dill which is an ingredient recalled due to the presence of Listeria Monocytogenes.
Various vegetable and fruit products are recalled due to inadequate sanitizer in wash water.
Various vegetable and fruit products are recalled due to inadequate sanitizer in wash water.
Various vegetable and fruit products are recalled due to inadequate sanitizer in wash water.
cleaning solution, which is used on food processing equipment, was inadvertently introduced into a production line
Undeclared cashews
The firm was notified by a customer that the bottle contains green and white capsules instead of the usual white round tablets. They contacted their manufacturer to investigate the issue…
Ingredient used to manufacture pretzel products may have been contaminated with Cronobacter sakazakii, and/or Clostridium botulinum.
Label declares Worcestershire Sauce but does not declare sub-ingredient fish (anchovy). The dressing, which contains Worcestershire sauce and sub-ingredient anchovy, is packaged in a small…
Undeclared Soy, Yellow #5, Yellow #6 and Red #40
Possible undeclared Walnuts. Undeclared Red #40.
Undeclared Soy, Yellow #5, Yellow #6, Red #40
Undeclared Soy, Yellow #5, Yellow #6, Blue #1, Red #3, and Red #40
Possible undeclared Walnuts. Undeclared Yellow #5, Yellow #6 and Red #40.
Findings and potential for Cronobacter sakazakii and Clostridium botulinum.
Findings and potential for Cronobacter sakazakii and Clostridium botulinum.
Findings and potential for Cronobacter sakazakii and Clostridium botulinum.
Firm received complaints of leaking, black liquid, and black particulates in the product vials.
Findings and potential for Cronobacter sakazakii and Clostridium botulinum.
Firm received complaints of leaking cups, black liquid, and black particulates in the 24% Sucrose Solution.
Findings and potential for Cronobacter sakazakii and Clostridium botulinum.
Findings and potential for Cronobacter sakazakii and Clostridium botulinum.
FDA enforcement reports are classified by potential health hazard. Class I is the most serious classification, while Class II and Class III generally indicate lower levels of risk. The classification shown here comes from the official FDA record.
Recall Lookup USA keeps the last complete source record available when an official data service is temporarily unavailable. When a source provides only a few fields, we show only those known facts rather than padding the page with generic text.
This database is designed for discovery and reference. It can help you locate a relevant recall record, identify the recalling firm or NHTSA campaign, compare dates and classifications, and follow the official source. It is not a substitute for a VIN-specific NHTSA check, a manufacturer notice, medical advice or instructions issued by the recalling company.
