Overview of recall records associated with Sargento Foods, Inc., including dates, categories and classifications where available.
Classification mix: Class I: 28, Class II: 5.
Sargento Foods Inc. was notified by their supplier that the cheese that was supplied may have been contaminated with Listeria monocytogenes.
Sargento Foods Inc. was notified by their supplier that the cheese that was supplied may have been contaminated with Listeria monocytogenes.
Sargento Foods Inc. was notified by their supplier that the cheese that was supplied may have been contaminated with Listeria monocytogenes.
Sargento Foods Inc. was notified by their supplier that the cheese that was supplied may have been contaminated with Listeria monocytogenes.
Sargento Foods Inc. was notified by their supplier that the cheese that was supplied may have been contaminated with Listeria monocytogenes.
Sargento Foods Inc. was notified by their supplier that the cheese that was supplied may have been contaminated with Listeria monocytogenes.
Sargento Foods Inc. was notified by their supplier that the cheese that was supplied may have been contaminated with Listeria monocytogenes.
Sargento Foods Inc. was notified by their supplier that the cheese that was supplied may have been contaminated with Listeria monocytogenes.
Sargento Foods Inc. was notified by their supplier that the cheese that was supplied may have been contaminated with Listeria monocytogenes.
This page summarizes recall records in which the official source identifies Sargento Foods, Inc. as the recalling firm or manufacturer. The number of records should not be treated as a safety rating or a measure of company size, because recall counts depend on product mix, reporting periods and how government records are organized.
Compare the dates, categories and classifications together rather than relying on the total alone. Open an individual record for the recalled product, reason, distribution details and current instructions available from the source.
