Oregon Potato Company Rader Farms Organic Fresh Start Smoothie Blueberry recall — FDA F-1236-2023
Potential contamination with Hepatitis A.
Overview of recall records associated with Oregon Potato Company, including dates, categories and classifications where available.
Classification mix: Class I: 14, Class II: 1.
Potential contamination with Hepatitis A.
Potential contamination with Hepatitis A.
Potential contamination with Hepatitis A.
Potential contamination with Hepatitis A.
Potential contamination with Hepatitis A.
Whole Red Raspberries are recalled due to potential contamination with Norovirus.
1/4 x 1/4 Frozen Yellow Onion Dice was voluntarily recalled because it has the potential to be contaminated with Listeria monocytogenes.
3/8" White Onion Strip-FRESH was voluntarily recalled because it has the potential to be contaminated with Listeria monocytogenes.
IQF 1/4" White Onion Dice is voluntarily recalled because it has the potential to be contaminated with Listeria monocytogenes.
3/8" Frozen Yellow Onion Dice was voluntarily recalled because it has the potential to be contaminated with Listeria monocytogenes.
IQF 1/4" Frozen Yellow Onion Dice is voluntarily recalled because it has the potential to be contaminated with Listeria monocytogenes.
3/8" White Onion Dice- FRESH is voluntarily recalled because it has the potential to be contaminated with Listeria monocytogenes.
IQF 3/8" Frozen Yellow Onion Strip and IQF 3/8" Yellow ORGANIC Onion Strip are voluntarily recalled because it has the potential to be contaminated with Listeria monocytogenes.
IQF 3/4" Frozen Yellow Onion Dice is voluntarily recalled because it has the potential to be contaminated with Listeria monocytogenes.
IQF 3/8" Un-Blanched, Frozen, Yellow Onion Dice is voluntarily recalled because it has the potential to be contaminated with Listeria monocytogenes.
This page summarizes recall records in which the official source identifies Oregon Potato Company as the recalling firm or manufacturer. The number of records should not be treated as a safety rating or a measure of company size, because recall counts depend on product mix, reporting periods and how government records are organized.
Compare the dates, categories and classifications together rather than relying on the total alone. Open an individual record for the recalled product, reason, distribution details and current instructions available from the source.