Overview of recall records associated with Northern Fisheries Ltd., including dates, categories and classifications where available.
Classification mix: Class II: 8.
Products have the potential to cause scombrotoxin fish poisoning because they may have increased levels of histamine.
Products have the potential to cause scombrotoxin fish poisoning because they may have increased levels of histamine.
Products have the potential to cause scombrotoxin fish poisoning because they may have increased levels of histamine.
Firm is voluntarily recalling tuna medallions, 4 oz and 6 oz tuna steaks and Tuna Saku (products of Vietnam) due to potentially elevated levels of histamine
Firm is voluntarily recalling tuna medallions, 4 oz and 6 oz tuna steaks and Tuna Saku (products of Vietnam) due to potentially elevated levels of histamine
Firm is voluntarily recalling tuna medallions, 4 oz and 6 oz tuna steaks and Tuna Saku (products of Vietnam) due to potentially elevated levels of histamine
Northern Fisheries Ltd. was notified by two of their customers that they received several consumer complaints from consumers who experienced symptoms of scombroid (histamine) poisoning…
Northern Fisheries Ltd. was notified by two of their customers that they each received several consumer complaints from consumers who experienced symptoms of scombroid (histamine) poisoning…
This page summarizes recall records in which the official source identifies Northern Fisheries Ltd. as the recalling firm or manufacturer. The number of records should not be treated as a safety rating or a measure of company size, because recall counts depend on product mix, reporting periods and how government records are organized.
Compare the dates, categories and classifications together rather than relying on the total alone. Open an individual record for the recalled product, reason, distribution details and current instructions available from the source.
