FoodJun 20, 2018
Newly Weds Foods Commercial breaders and batters Product B58042 Breader XI- 50 recall — FDA F-1579-2018
Foreign plastic material in product
Class IIFDA: TerminatedNewly Weds Foods Inc.
Recall history in this database
Classification mix: Class II: 6.
FoodApr 4, 2018
Newly Weds Foods Lbs, flv roast dark type, 30 # Boxes recall — FDA F-0956-2018
Newly Weds Foods, Inc. initiated a voluntary recall of dry blended seasonings for industrial use due to a supplier's recall of yeast because of the presence of salmonella.
Class IIFDA: TerminatedNewly Weds Foods Inc.
FoodApr 4, 2018
Newly Weds Foods Bourbon Brown Sugar Rub SE746665, 50# Bags recall — FDA F-0959-2018
Newly Weds Foods, Inc. initiated a voluntary recall of dry blended seasonings for industrial use due to a supplier's recall of yeast because of the presence of salmonella.
Class IIFDA: TerminatedNewly Weds Foods Inc.
FoodApr 4, 2018
Newly Weds Foods Roast Grill Seasoning SE746664, 50# Bags recall — FDA F-0958-2018
Newly Weds Foods, Inc. initiated a voluntary recall of dry blended seasonings for industrial use due to a supplier's recall of yeast because of the presence of salmonella.
Class IIFDA: TerminatedNewly Weds Foods Inc.
FoodApr 4, 2018
Newly Weds Foods Au Jus Seasoning BM652767 recall — FDA F-0955-2018
Newly Weds Foods, Inc. initiated a voluntary recall of dry blended seasonings for industrial use due to a supplier's recall of yeast because of the presence of salmonella.
Class IIFDA: TerminatedNewly Weds Foods Inc.
FoodApr 4, 2018
Newly Weds Foods Roast Chicken Marinade SE746125 and SE746126, 50# Bags recall — FDA F-0957-2018
Newly Weds Foods, Inc. initiated a voluntary recall of dry blended seasonings for industrial use due to a supplier's recall of yeast because of the presence of salmonella.
Class IIFDA: TerminatedNewly Weds Foods Inc.
Understanding this recall history
This page summarizes recall records in which the official source identifies Newly Weds Foods Inc. as the recalling firm or manufacturer. The number of records should not be treated as a safety rating or a measure of company size, because recall counts depend on product mix, reporting periods and how government records are organized.
Compare the dates, categories and classifications together rather than relying on the total alone. Open an individual record for the recalled product, reason, distribution details and current instructions available from the source.