Overview of recall records associated with Hahn, Harry O Seafood Inc., including dates, categories and classifications where available.
Classification mix: Class III: 4.
Red #40 color additive in shrimp raw ingredient undeclared on finished product label of various shrimp dips and salads.
Red #40 color additive in shrimp raw ingredient undeclared on finished product label of various shrimp dips and salads.
Red #40 color additive in shrimp raw ingredient undeclared on finished product label of various shrimp dips and salads.
Red #40 color additive in shrimp raw ingredient undeclared on finished product label of various shrimp dips and salads.
This page summarizes recall records in which the official source identifies Hahn, Harry O Seafood Inc. as the recalling firm or manufacturer. The number of records should not be treated as a safety rating or a measure of company size, because recall counts depend on product mix, reporting periods and how government records are organized.
Compare the dates, categories and classifications together rather than relying on the total alone. Open an individual record for the recalled product, reason, distribution details and current instructions available from the source.
