BAPS SHAYONA Kaju Katri Kesar Cashew fudge flavored with recall — FDA F-0489-2024
During an FDA inspection the firm was notified that some of their products contains undeclared Yellow #5.
Overview of recall records associated with BAPS Shayona, including dates, categories and classifications where available.
Classification mix: Class II: 13.
During an FDA inspection the firm was notified that some of their products contains undeclared Yellow #5.
During an FDA inspection the firm was notified that some of their products contains undeclared Yellow #5, Red 40 & 3 and Green 3.
During an FDA inspection the firm was notified that some of their products contains undeclared Yellow #5.
During an FDA inspection the firm was notified that some of their products contains undeclared soy.
During an FDA inspection the firm was notified that some of their products contains undeclared soy and Yellow #6.
During an FDA inspection the firm was notified that some of their products contains undeclared soy.
During an FDA inspection the firm was notified that some of their products contains undeclared soy, Yellow #5 & #6.
During an FDA inspection the firm was notified that some of their products contains undeclared soy.
During an FDA inspection the firm was notified that some of their products contains undeclared Yellow #5 & #6 and Blue 1.
During an FDA inspection the firm was notified that some of their products contains undeclared soy.
During an FDA inspection the firm was notified that some of their products contains undeclared soy and Yellow #5 & #6.
During an FDA inspection the firm was notified that some of their products contains undeclared Yellow #5 & #6.
During an FDA inspection the firm was notified that some of their products contains undeclared Yellow #5, Green 3.
This page summarizes recall records in which the official source identifies BAPS Shayona as the recalling firm or manufacturer. The number of records should not be treated as a safety rating or a measure of company size, because recall counts depend on product mix, reporting periods and how government records are organized.
Compare the dates, categories and classifications together rather than relying on the total alone. Open an individual record for the recalled product, reason, distribution details and current instructions available from the source.